press releaseThursday, May 28, 2009 SWEETWATER AUTHORITY BOARD VOTES TO REMAIN Chula Vista, CA - At yesterday’s meeting, Sweetwater Authority’s Board of Directors voted to maintain a Level 1 Drought Watch in response to ongoing water supply reductions. Like most water agencies in Southern California, the imported water supply to Sweetwater Authority will be reduced beginning July 1. However, unlike most other agencies, Sweetwater Authority will be encouraging customers to meet water reduction goals through community outreach and education programs, without penalties or mandatory water use restrictions. Sweetwater Authority’s investments in drought-proof water resources over many decades have provided more flexibility in responding to current water supply conditions. The Board also acknowledged the successful job Sweetwater Authority’s customers have done voluntarily reducing water use. General Manager Mark Rogers said, “Our customers took the last drought to heart and embraced a strong water conservation ethic.” The district’s customers are among the lowest water users in the state, at an average of 112 gallons per person, per day. Sweetwater Authority is encouraging customers to continue taking all reasonable steps to reduce water use and eliminate water waste. A Drought Helpline number (619-409-6779) is available to assist customers with questions, and provide resources to meet water reductions goals. Voluntary measures for Level 1 include the following measures at all times: 1. Water should be used reasonably and productively at all times. The complete adopted drought resolution and conservation guidelines are posted at www.sweetwater.org, and are available at the Sweetwater Authority administrative office at 505 Garrett Avenue, Chula Vista, CA, 91910. Sweetwater Authority, a joint powers public agency, provides public water service to approximately 186,900 people residing in National City and the South Bay Irrigation District (which includes portions of Chula Vista and most of Bonita). -END- - Contact: Sue King, 619-409-6721
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